20th August – Stalls this Saturday
At the market this Saturday we have lots of fresh, local and ethically sourced food including takeaways, PLUS other produce including local flowers and second-hand books. We also have a café, so why not join us to stock up on essentials and maybe stop for a snack and a cuppa.
…and please remember some stallholders can only take cash!
Details of stalls this week…
Stalls this week
Sandy Lane Farm - seasonal, fresh, local organic fruit & veg, lamb & pork
Sotwell Manor Fruit Farm - sumptuous raspberries
Mighty Pie Co - artisan traditional hand made meat, vegetarian & vegan flat & raised pies made from local ingredients
Willowbrook Farm - free range chicken, lamb, beef, organic eggs & local honey
Country Bunches - flowers grown in Toot Baldon
Caminito Empanadas - artisanal & authentic Argentinian Empanadas - pick 'n' mix for the perfect sharing food to enjoy a fiesta with family & friends!
Natural Bread - handcrafted speciality breads
Raffaele Pepe - delicious Italian & Japanese food
Pindys - homemade Indian food including finest quality samosas made from a recipe passed down for generations
Salad Daze - healthy salads to take away
Fatimah's Kitchen - enjoy East African food in East Oxford
Vicky Lauren Deserts - local home bakery offering classic desserts entirely from scratch, using the best, natural ingredients
Sin Azucar Organic Chocolate - pure, clean chocolate using only organic ingredients, no refined sugar, no soy, no additives, naturally vegan
Mujō - formulating organic skincare & wellness solutions
Leafology - local, natural, handmade skincare and haircare products. Plant based, vegan & cruelty free with no synthetic fragrances or colours
Jason's Book Box - second hand books
Market Café: Nutmeg & Thyme Plant Based Café - gluten free & vegan handmade chilled meals, sweet & savoury treats, & nut butters; locally sourced (as much as possible) & inspired by seasonal produce plus hot drinks