At the market this week we have fresh, local and ethically sourced veg, fruit including fresh strawberries, pies, bread, pastries, teas, flour, eggs, dairy, meat, chicken, honey, olive oil, cheese, chillies/chilli sauce, plus locally grown flowers, and second hand books. We also have a good selection of takeaways and a café. So join us to stock up essentials and maybe stop for a snack and a cuppa.

…and please remember some stallholders can only take cash!

Details of stalls this week…

Stalls this week

Honeydale Farm - fresh fruit & veg organically & regeneratively grown

Sotwell Manor Fruit Farm - sumptuous soft fruits

Mighty Pie Co - artisan traditional hand made meat, vegetarian & vegan flat & raised pies made from local ingredients

Willowbrook Farm - free range chicken, lamb, beef, organic eggs & local honey

Crudges Cheese - range of cheeses hand made by ethical & sustainable cheese makers known personally to award winning Crudges

Team Tea - the finest loose leaf teas, ethically sourced & never compromising on taste or quality

Country Bunches - flowers grown in Toot Baldon

North Aston Dairy - local organic milk, yoghurt, cream & ice cream all in returnable glass bottles & jars, plus organic rose veal & old cow beef

Natural Bread - handcrafted speciality breads

Mediterranean - lovely falafel, houmous, snacks & sweet treats

Raffaele Pepe - delicious Italian & Japanese food

Pindys - homemade Indian food including finest quality samosas made from a recipe passed down for generations

Fatimah's Kitchen - enjoy East African food in East Oxford

Chillies2U - locally grown chillies, sauces & marinades

Jason's Book Box - second hand books

Market Café: Nutmeg & Thyme Plant Based Café - gluten free & vegan handmade chilled meals, sweet & savoury treats, & nut butters; locally sourced (as much as possible) & inspired by seasonal produce plus drinks